Tongue Splitter
The second batch, a very, very hoppy IPA-type is racked into the secondary. I'm a little worried about this one, but not as much as the first batch, which is now in bottles carbonating.
It tasted a bit flat when I sampled it, but it was only a couple of weeks old at that point. And I don't mean flat like non-carbonated; I mean flat like it was SUPER HOPPY, then nothin'. Hardly any malt at all.
But it's young. I bet it'll be fine.
It tasted a bit flat when I sampled it, but it was only a couple of weeks old at that point. And I don't mean flat like non-carbonated; I mean flat like it was SUPER HOPPY, then nothin'. Hardly any malt at all.
But it's young. I bet it'll be fine.
